Nicola, the wine and the vineyard #7

Seventh page of my journal. The year is coming to an end..the next post will be in 2022. Many things have happened, but many have yet to happen: one above all? CIAO ME.GA.

Nicola, the wine and the vineyard #7

In the cellar: the last visit of 2021.


Finished guys! Finished 2021 of visits to the cellar.


1,500 visitors between tastings, gatta's privè and tours on board the Campagnola.

Each visit to the cellar has the aim of telling you about my artisan work. Mine is first and foremost an artisanal wine. My results are the fruit of my experience and sharing with other vignerons and knowing that a little piece of all this passion reaches you through a visit to Gussago is truly exciting.

Many of you have thanked me. But I am the one who thanks you!


Ciao ME. GA. 2021


The CIAO ME.GA. event it will be a moment of conviviality and sharing among many ME.GA. Drinkers. We will only drink from Magnum bottles accompanied by the legendary CIAO Kebab of Bologna, for an evening of conviviality and sharing. The evening will take place in my cellar, in Gussago.

Membership is currently reserved for ME Drinkers. GA. who knows. We might as well open. Let's see Romeo what he says 😉

In the meantime, if you really would like to become a member of ME.GA. Drinkers clubyou can click here and you will be the first to know about the new registrations for 2022.


MORE BUBBLES, LESS BOLLOCKS:
The 3 best bottles - sea view.

🍾Meursault 2003
Coche Dury

🍾🍾Initiale
Jacques Selosse
sboccatura 03/2010

🍾🍾🍾 Barolo 2007
Roberto Voerzio
Fossati Case Nere
Riserva 10 anni





Nicola, the wine and the vineyard #7

1 year ago
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“The principle is to enhance a territory that is different in nature and origins, with the aim of obtaining wines that represent it without compromise.”

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Nicola Gatta Agricola — Via San Rocco 37 , 25064 Gussago (BS), Italy — VAT number 04037270982 — REA BS-583420 - Cap. Soc. 10,000€ i.v. — info@nicolagatta.eu
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