IN THE VINEYARD: THE DEFINITION OF THE TWO NEW CRUs

Do you remember where we were at the last Megafriends? Right on that plot of land we are preparing a Pinot Blanc vineyard with a magnificent exposure. Thanks to the chalky soil, I expect a strongly distinctive production.

The work also continues on Chardonnay: in Civine we have expanded with around 600 plants with a slightly different exposure. With these two new terraces we would like to increase diversification by looking to the future, to a new guest that vignerons all over the world have to deal with: climate change.

IN THE CELLAR: THE NEW CUVÉES AND ME.GA.DRINKERS2024

We are in the home stretch with the definition of the new 2023 cuvées. As you know, at this stage the Vin de Resèrve come into play, which we talk about in depth in Gatta's Privè. The attention in this step is very high because every small decision today has a great impact on the evolution years later.

ME.GA. Drinkers was a great thrill. The 750 places were filled with the waiting list and this is why we have not officially opened registration on the site. Francesca, I and our staff can only thank you. We have a fantastic year ahead!

SEE YOU IN GUSSAGO!

New dates for visits to the cellar are online. Places are limited, but there is still some availability.

If you are a ME.GA. Drinker, you will find these visits in your reserved area as well as reserved ones such as Gatta's Privè (in the cellar) and soon Vigna's Privè (in the vineyard).

Click here for cellar visits.

MORE BUBBLES, LESS BOLLOCKS:
THE 3 BEST BOTTLES OF THE LAST MONTH

Before being a vigneron, you know, I am a drinker. I want to share with you every month the 3 bottles that moved me the most.

🍾 Barolo Paiagallo 2018, Canonica Giovanni

🍾🍾 JBricco Appiani 2010, Flavio Roddolo

🍾🍾🍾 Lieux-Dits 2016, Jacques Selosse